How to Use Pomegranate Molasses
- Stir into your favorite hummus recipe.
- Dissolve into drinks like iced tea.
- Make homemade sodas by simply stirring it into sparkling water.
- Add a tablespoon to your favorite homemade salad dressings or marinades for a touch of sweetness and a ton of depth.
Regarding this, are molasses good for you?
Blackstrap molasses is a nutritious byproduct of sugarcane production. Unlike refined sugar, it’s naturally rich in antioxidants, iron, calcium, magnesium, potassium, phosphorus, and vitamin B6. As such, it may relieve constipation, help treat anemia, and support bone and hair health.
Accordingly, do you refrigerate pomegranate?
Pomegranate keeping quality is similar to that of apples. They should be kept in a cool, dry, well-ventilated place, out of direct sunlight. Whole fruit can be refrigerated and will keep as long as 2 months. Fresh seeds or juice will keep in the refrigerator for up to 5 days.
How do you thin pomegranate molasses?
If your molasses thickens too much while cooling, just add a little water to thin it to pourable consistency. Cover and refrigerate until ready to use.
How long does pomegranate molasses keep?
How long does pomegranate molasses last once opened?
Once opened, pomegranate molasses lasts almost indefinitely in the refrigerator.
Is pomegranate molasses good for weight loss?
In conclusion, Pomegranate molasses possesses a powerful antioxidant activity and a weight loss effect in mice.
Is pomegranate molasses the same as juice?
Pomegranate molasses is, in essence, reduced pomegranate juice. Like when you reduce balsamic vinegar, cooking down pomegranate juice creates a thickened syrup with a much more potent flavor. This syrup can be used as a condiment, or added to various dishes to enhance their flavor.
Should I refrigerate pomegranate molasses?
The thick, deeply red syrup has an intensely sweet-tart flavor that pairs surprisingly well with savory dishes, especially grilled meats. For example, pomegranate molasses and walnuts is a classic flavoring for poultry. Opened bottles can be refrigerated for long periods, but it’s not likely to sit around for long.
What goes well with pomegranate molasses?
15 ways to use up that pomegranate molasses
- Glazed quail with chickpea fritters. …
- Walnut-stuffed eggplant rolls. …
- Fresh oregano salad with pomegranate molasses and sumac. …
- Crunch prawns with muhammara. …
- Turkish tabouleh. …
- Persian ‘sour’ goat kebabs. …
- Apricot-stuffed lamb with tomato and almond salad. …
- Cauliflower and cranberry salad.
What is molasses used for?
The lighter grades of molasses made from sugarcane are edible and are used in baking and candy-making and to make rum. Blackstrap and other low grades of cane molasses are used in mixed animal feed and in the industrial production of vinegar, citric acid, and other products.
What is the difference between grenadine and pomegranate molasses?
The name “grenadine” comes from the French word grenade, which means “pomegranate.” Note that pomegranate syrup (sometimes called pomegranate molasses) is not the same as grenadine: pomegranate syrup is more tart, while grenadine is very sweet.
What is the difference between molasses and pomegranate molasses?
The juice of pomegranates, cooked to a very thick consistency, is called pomegranate molasses. … While the color of pomegranate molasses is similar to molasses made of sugar cane or sugar beets, pomegranate molasses is not a sweetener but a condiment, and as such added to dishes in small amounts.